Hello to all of my beautiful friends! We are reaching the middle of the week and I am so excited because that means we are closer to the weekend! This past weekend I made the yummiest s’mores iced latte. I have been really into making “extra” coffee drinks over the weekend because it just feels right. So of course whenever I make a crazy concoction, you know that I am going to be sharing it with all of you guys! Let’s jump into the recipe.
Step 1: I brew 2 oz of espresso and then put it in the freezer to chill. You can totally use coffee for this step as well!
Step 2: Add 8 oz of heavy whipping cream to a mixing cup and throw in around 1/2 teaspoon of sugar. Froth this mixture until it reaches a creamy consistency. Set this to the side.
Step 3: Once the espresso is slightly chilled, add your espresso to a glass and also add two pumps of Torani S’mores syrup and mix together. Line glasses with chocolate syrup.
Step 4: Once you add ice to your glass, add your frothed mixture to the top of your espresso mixture and mix everything together.
Step 5: The fun part is really creating the whole s’mores vibe. For the toppings on this latte, add whipped cream, graham cracker crust, marshmallows, and you can also garnish with a graham cracker on the side.
I hope you all enjoy this recipe if you try it! This little midweek treat is definitely a treat if you feel like splurging!
xoxo, Bri
Give your worries to the Lord. He will take care of you. Psalm 55:22
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Brianna Santoro 